The poultry project teaches participants proper methods of selecting, feeding, and raising a project animal for the purpose of showing, marketing and or consuming the eggs.
Learning activities focus on these major concepts: selection, management, nutrition, exhibiting, health, quality assurance, poultry industry, environment, and careers.
Record keeping is an important part of the Poultry Project and the poultry industry in Florida. Records are kept on the type and amount of feed fed, vaccinations and other flock health practices.
As with all the animal projects in the SRF, a completed record book or summary sheet and show sponsor thank you letter must be turned in for an exhibitor to show his or her animal.
Show Superintendent: Trisha Barber
- Chiefland, Beef ‘O’ Brady’s
- Kloverleaf Tack, Kathy Inman
|Please write your thank you letter to Chiefland, Beef ‘O’ Brady’s|
|Poultry Show Packet|
|4-H Cloverbud Rules|
|Pullet Order Form|
|Project Summary Sheet|
|Non-Market Animal Record Book|
|4-H Cloverbud Summary Sheet|
|Poultry Entry Form|
|Poultry Husbandry Study Guides|
|4-H Cloverbud members who are 5 years old by 1 September 2017
CAN participate in this Small Animal Project.